Atelier de cuisine
Drako and his recipes
cuisine
marmite

Cooking Workshop « Get cooking »

Oct 16, 2018 - Oct 23, 2018
Veytaux - Cooking courses and tasting

Discover the flavours of the Middle Ages following these recipes from our Ancient Book of “Spells”.

Participants can come and discover old-fashioned vegetables and prepare a soup together in a cauldron

Then they will make pasties, little meat pies with spices and dried fruit, inspired by the recipes of Master Chiquart, the Duke of Savoy’s cook.

Parents can then share the soup with their aspiring chefs.

Only in French.

For children 8 to 12 years old.

Maximum 10 children per workshop


16.00 CHF per child, entry ticket included (entry free of charge for parents)

Booking required.

Online Tickets

Chillon on social networks

    The castle is open every day of the year, except on January 1st and December 25th.

    Today: from 10:00 am to 5:00 pm (last entry at 4:00 pm)

    INDIVIDUAL VISITORS
    Admission fees
    Adult CHF 12.50
    Child 6-15 years CHF 6.00
    Family (2 adults with up to 5 children 6-15 years) CHF 29.00

    GROUPS (20 peolple min.)
    Admission fees
    Adult CHF 9.50
    Child 6-15 years CHF 5.00

    Terms and conditions

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